Rosemary Focaccia Sourdough – Gluten-Free, 2-Slice Pack

Description

Ingredients: Filtered Water, Organic Buckwheat Flour, White Rice Flour, Wild Fermented Starter (organic buckwheat flour, filtered water), Arrowroot Flour, Organic Tapioca Flour, Millet Flour, Psyllium Husk, Organic Date Syrup, Organic Tiger Nut Flour, Extra Virgin Olive Oil, Himalayan Pink Salt, Organic Rosemary Leaf

This Rosemary Focaccia Sourdough – Gluten-Free, 2-Slice Pack is a curated choice in our Sourdough line, providing both quality and value.

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